Pastured Hogs: Regenerative Outdoor Pork Production

Eco Farming Daily outlines a pasture-based hog system prioritizing animal welfare and soil health. With smart rotational paddocks, pigs enrich the land via natural rooting and manure while forage supplements balanced feed. Robust outdoor infrastructure—earth-bermed shelters, weather-resistant waterers, and multiple drink stations—ensures comfort and prevents soil damage. Careful planning around wallows, shelters, and grazing rotations fosters resilient, productive systems benefitting both hogs and land.